Let’s be honest: the corporate buffet has had its moment. And while it still has its place, the modern corporate event calls for more than just chafing dishes and salad bars. Today’s guests, whether clients, colleagues, or C-suite leaders, expect experiences. That includes how their food is …
Corporate Events
Boardroom Brunches Are In: Why Morning Events Are the New Power Move
You know what pairs well with a big idea? A warm croissant, cold brew, and good natural lighting. Morning meetings have long been seen as a necessary evil. But in 2025, businesses are flipping the script, turning A.M. hours into a powerful opportunity for team-building, networking, and client …
Boosting Morale One Bite at a Time: The Psychology of Food at Work Events
Let’s face it: nothing brings a workplace together quite like food. Whether it’s pizza Fridays, catered team lunches, or snack bars during trainings, there’s a reason we associate full plates with full hearts (and happy teams). But there’s actual psychology behind it, too. How you serve food, and …
Menu Mood Boards: How to Match Catering with Brand Identity at Corporate Events
Your brand speaks volumes, from your logo and color palette to the way your team communicates and shows up at events. But have you ever considered how it speaks through your menu? Catering isn’t just about feeding people, it’s a creative tool that can bring your brand to life. Whether you're …
Client Entertainment That Impresses: Hosting Catered Dinners That Close Deals
Business is personal. While pitches, proposals, and data matter, some of the most important deals are built around the table, not the boardroom. That’s why catered client dinners remain one of the most effective tools for relationship-building in business today. But this isn’t about slapping …
After-Hours Networking Done Right: Cocktail-Style Catering with a Corporate Edge
There’s something magical about networking after hours. The ties are loosened, the conversations flow a little easier, and the atmosphere is more relaxed, but still strategic. These events are where ideas are exchanged, partnerships are born, and deals start to take shape. But the vibe? It hinges …
The Future of Corporate Catering: Sustainability, Local Sourcing, and What Clients Want Now
Corporate catering isn’t just about feeding people anymore, it’s about making a statement. Whether it’s a leadership retreat, client lunch, or full-scale conference, the food you serve says a lot about your company’s priorities. More than ever, businesses are choosing menus that reflect their …
Power Breakfasts: How Morning Catering is Revolutionizing Executive Meetings
There was a time when breakfast meetings meant a pile of bagels, a carafe of coffee, and not much else. Fast forward to today, and the “power breakfast” has become a strategic tool in corporate culture. Executives, teams, and decision-makers are using morning gatherings to brainstorm big ideas, …
Catering for Hybrid Events: How to Feed In-Person & Remote Guests with Equal Impact
Hybrid events are no longer a workaround,they’re here to stay. Whether it’s a company town hall, training session, team celebration, or client workshop, the blend of in-person and virtual attendees has become the new normal. But while the tech setups may be flawless, there’s one challenge that …
Seasonal Wedding Menus: How to Make Every Bite Reflect Your Wedding Date
Weddings are all about creating meaningful experiences, and your menu is one of the most memorable parts of the day. From your first course to your final bite, each dish tells a story. One of the best ways to make your wedding feel cohesive and unforgettable is by choosing a menu that celebrates the …