When planning your wedding, one of the most significant decisions you’ll make is selecting the right wedding caterer. Food is one of the highlights of any celebration, and the right caterer can elevate your special day. However, quality catering often comes with a hefty price tag, and balancing your dream wedding meal with a realistic budget can feel overwhelming.
The good news? You don’t have to compromise on quality to stay within budget. By making smart choices and knowing what to look for, you can find a local catering service that provides delicious food without breaking the bank. Here’s a step-by-step guide to help you choose the perfect wedding caterer that fits your budget while ensuring your guests enjoy an unforgettable meal.
Step 1: Determine Your Wedding Catering Budget
Before you start contacting caterers, you need a clear budget for food and beverage costs. Wedding experts recommend allocating 20-30% of your total wedding budget to catering. This percentage may vary depending on your guest count, location, and desired meal style.
What factors influence catering costs?
- Guest count: The more guests you have, the higher the food and service costs.
- Meal type: A plated dinner is more expensive than a buffet or food stations.
- Venue requirements: Some venues require you to use their in-house catering, which may impact your options.
- Bar service catering: An open bar can be costly, but offering signature cocktails or a limited selection can help save money.
💡 Pro Tip: Some event caterers offer discounted rates for off-peak wedding dates (weekdays or winter months). If you’re flexible with your date, you may be able to cut costs significantly!
Step 2: Research Local Wedding Caterers
Once you’ve established your budget, it’s time to research wedding caterers in your area. Searching for “catering Orlando” or “wedding caterers in Florida” will provide a long list of potential vendors. However, instead of just looking at pricing, focus on quality, customer reviews, and available menu options.
Questions to Ask When Contacting a Caterer:
- What catering packages do you offer? Many caterers provide package deals that include food, service, and rentals like plates and cutlery.
- Are there additional costs? Some caterers charge extra for staff, delivery, setup, and gratuity.
- Can we customize the menu? A good caterer should offer flexibility to create a menu within your budget.
- Do you have experience with our venue? A caterer familiar with your venue can streamline setup and service.
- What are your cancellation policies? Life happens, so it’s essential to know refund policies in case of unexpected changes.
💡 Pro Tip: If you’re looking for local caterers in Central Florida, Two Chicks and a Pot specializes in fresh, high-quality wedding menus tailored to your taste and budget.

Step 3: Select the Best Catering Style for Your Budget
The catering style you choose has a significant impact on your total costs. While a plated dinner provides a formal experience, it’s usually the most expensive option due to labor costs. Here are some alternative styles that may better fit your budget:
Buffet-Style Catering
A buffet is a more affordable option because it requires fewer servers. Guests serve themselves, which also allows them to choose portion sizes according to their preferences.
Family-Style Catering
This option combines the casual feel of a buffet with the elegance of a plated dinner. Large platters of food are placed on each table, and guests serve themselves. While slightly pricier than a buffet, it requires fewer servers than a plated meal.
Food Stations & Interactive Bars
Food stations allow guests to customize their meals at different themed stations (e.g., taco bars, pasta stations, or gourmet sliders). This is an excellent way to control costs while keeping things interactive and fun.
Cocktail-Style Catering
A cocktail-style reception with heavy hors d’oeuvres instead of a full meal can be a budget-friendly way to serve gourmet bites while keeping the atmosphere lively.
💡 Pro Tip: If you’re set on a plated meal but need to cut costs, consider offering a single entrée option with a vegetarian alternative instead of multiple choices.
Step 4: Opt for Seasonal and Local Ingredients
Sourcing local and seasonal ingredients is a simple yet effective way to reduce catering costs. Ingredients that are in season are more affordable and fresher, making your meal taste even better.
Some best catering menus feature locally sourced meat, dairy, and produce, helping both your budget and the environment. If you’re searching for catering in Orlando, Florida, Two Chicks and a Pot is known for its fresh, locally sourced menus that deliver high-end flavor without high-end prices.
Step 5: Trim Costs Without Sacrificing Quality
Here are a few cost-cutting strategies to help you maximize your catering budget:
1. Limit Entrée Choices
Offering one entrée with a vegetarian alternative can cut costs significantly while still ensuring variety. Instead of offering multiple protein options, select a versatile dish that appeals to a broad audience.
2. Consider a Brunch or Lunch Wedding
Lunch and brunch menus are typically less expensive than dinner receptions. Plus, morning weddings often have lower venue rental fees and require less alcohol (which can be a major expense).
3. Skip the Full Bar
A full open bar can skyrocket your catering costs. Instead, opt for:
- A limited bar with beer and wine
- A signature cocktail
- A cash bar where guests pay for their own drinks
4. Go for a Small Cake and Dessert Alternatives
Wedding cakes can cost hundreds of dollars, but you can cut costs by opting for a smaller cake and supplementing with budget-friendly alternatives like:
- Cupcakes or donuts
- Mini dessert shooters
- A chocolate fountain with fresh fruit
Step 6: Book Early and Look for Special Deals
Many event caterers offer early booking discounts, so it’s best to secure your caterer 6-12 months in advance. If you’re having a wedding during the off-season (January-March or summer months in Florida), you may get additional discounts.
Negotiation Tips:
- Ask about weekday wedding discounts
- Inquire about all-inclusive catering packages that bundle food, service, and rentals
- Request a custom menu that fits your budget

Final Thoughts: High-Quality Wedding Catering on a Budget Is Possible
Your wedding meal should be a reflection of your style and taste without leaving you stressed over costs. By researching local catering options, choosing a budget-friendly service style, and opting for seasonal ingredients, you can have a delicious, memorable wedding meal without breaking the bank.
If you’re searching for catering in Orlando, Florida, Two Chicks and a Pot offers affordable, high-quality wedding catering with customized menus to suit your needs. Contact us today to start planning your dream wedding menu!